Little Logan’s Farm, located in the Hudson Valley, NY, is dedicated to advancing sustainable agriculture through Biocyclic Vegan Farming. As part of this commitment, the farm is actively working towards full certification under the Biocyclic Vegan Standard. Although not yet fully certified, Little Logan’s Farm has already adopted key principles of biocyclic vegan farming, ensuring ethical, planet-friendly agricultural practices. This transparent approach reflects their dedication to sustainability and respect for all living beings, aiming to create a farm that promotes healthy ecosystems and ethical food production.
Little Logan’s Farm will become a hub to serve as a center for learning, promoting the biocyclic vegan approach within the USA.